FEBRIANI, Lia; GURENDRAWATI, Etty; HANDARINI, Dwi. Peran Moderasi Environmental, Social, Governance (ESG) pada Pengaruh Profitabilitas, Leverage Terhadap Nilai Perusahaan Sektor Makanan dan Minuman di BEI. Ekopedia: Jurnal Ilmiah Ekonomi, [S. l.], v. 2, n. 3, p. 5099–5113, 2026. DOI: 10.63822/ygqvbb37. Disponível em: https://indojurnal.com/index.php/ekopedia/article/view/4072. Acesso em: 22 jul. 2026.